Wednesday, August 13, 2014

SM AURA PREMIER OFFICE TOWER NOW OPEN


   Well, one of the most photogenic sites at BGC, the SM Aura Premier has recently launched  it's Office Tower. I remember when the mall was about to open and even after the opening, my FB page and Instagram flooded with the snap shots and panoramic shots of this mall, more so when the fashion icon Jessica Parker personally opened this, the aura of this mall has become more famous. 

One year has passed and people were still  wondering what's in the tower.  The 2,000 square meter area tower has 29 storeys which is getting certified for LEED-Gold. Some companies, mostly government have already started their operations. Taguig Office of course, accomdated two floors, PAG-IBIG, Phil Health, PhilPost, PRC and LRA, have excitedly started their services there. 

 Other features include 400 fully-equipped seats, Meeting rooms, Business Lounge, Conference rooms, High-security (biometrics scan access or proximity card) 24/7, Variety of office fit-outs for 1-140 employees, 24/7 IT support, Dell IT Infrastructure, Premium-grade building.  The Office Tower has 2,000 parking slots in the basement parking and is within reach of main transportation hub.

For Leasing Inquiries:
Email info@sm-auratower.com or contact 837-AURA (2872)  or 838 -AURA (2872)


Monday, August 11, 2014

The Asean Culinary Delights, the Food Fair at SM Aura Premier



ASEAN Culinary Delights, The Food Fair at SM Aura Premier
Mallgoers will have the rare opportunity to taste authentic culinary specialties from Southeast Asian countries in ASEAN Culinary Delights, The Food Fair at SM Aura Premier’s SMX Convention Center on Saturday, August 9, 2014.
These include global foodie favorites like Sate Pentul from Indonesia, Onde Onde from Malaysia, Laksa from Singapore, Chicken Relleno from the Philippines, Tom Yum Kung from Thailand and Beef Noodle Soup from Vietnam.
The event will also give shoppers a taste of delightful – but rarely sampled – regional specialties: Banana Heart Kerabu from Brunei, Nhom Bankear Misour (Rice Vermicelli Shrimp Salad) from Cambodia, Ohn Noh Khkuk Swe from Myannmar, as well signature dishes from Laos.
A project of the ASEAN Ladies Foundation in partnership with SM Aura Premier, the food fair will feature the cuisine from the ten ASEAN member countries: Brunei Darussalam, Cambodia, Indonesia, Laos, Malaysia, Myanmar, Philippines, Singapore, Thailand and Vietnam.
These culinary gems are part of the cookbook, ASEAN Culinary Delights, a project by the ASEAN Ladies Foundation, which is composed of the first ladies of ASEAN ambassadors, who organize charity and outreach programs to help enrich the lives of the less fortunate The proceeds of the event will be donated to assist in the rehabilitation and reconstruction of typhoon-ravaged areas in the Visayas.
ASEAN Culinary Delights is divided into five sections: Childhood Favorites, Signature Dishes, Delectable Delights, Festive Fare, and Celebrity Chefs.
The cookbook ASEAN Culinary Delights will be available during the fair at P499 at SMX Convention Center, 3/Floor, Function Hall 3. The event will start at 10:00 will also feature cultural presentations, as well as lots of Asian Food.
ASEAN Culinary Delights, The Food Fair is one of the many exciting events at SM Aura Premier.

Thanks DAD!




Last Sunday was one of the blessed days I had. Since I live in Manila and the cost of living is more expensive than the province, I don’t enjoy much shopping for fruits as I find them very expensive in the supermarkets. I grew up in a place where the fruits and vegetables are just one step away. You can just pick them up fresh from the tree or wait for a neighbor to just give baskets of freshly harvested veggies from their own backyard. This weekend my parents paid a visit and as they unloaded their car with stuff, here came my bro and my nephew bringing inside my aparment loads of bananas, pineapples and ‘santol’. I consider these blessings as these were free and I can eat as much as I want! Thanks to Lovelyn, the second mom of my dogs for thinking ways on how to preserve them by making some ‘banana desserts’ in so many different ways. :-) My colleagues at work  got to enjoy a lot too while we bond during our lunches at the office. So I say, thanks ‘Papsi’ for taking care of the farm and sharing your blessings to me! I love you, more to come please??? :-))